.png)
I have the week off so thought I would do a What I Ate In A Week?
Monday 15th February
Breakfast: Marmite and cheese on toast plus a Little's French Vanilla Coffee
Morning Snack: Little's French Vanilla Coffee
Lunch: Super Noodles and a can of Dr Pepper (I haven't had Super Noodles for years until I had them the other day and now crave them)
Afternoon Snack: Little's French Vanilla Coffee
Dinner: glass of red wine, garlic chicken with cauliflower rice
Tuesday 16th February
Breakfast: Marmite and cheese on toast plus a Little's French Vanilla Coffee
Lunch: homemade pizza (wholemeal tortilla wrap with basil pesto, sweetcorn, olives, chilli's, mozzarella and parma ham)
Dinner: Super Noodles
Wednesday 17th February
Morning Snack: Milkybar Mousse
Lunch: Spicy Beef Noodle
Dinner: Thai prawn green curry with rice
Thursday 18th February
Breakfast: chorizo, sweet potato, red onion and regular potato
Morning Snack: Little's French Vanilla coffee
Lunch: ravioli
Dinner: homemade doner kebab and tandoori chicken with salad (I made it)
Friday 19th February
Breakfast: Little's French Vanilla coffee
Morning Snack: Little's French Vanilla coffee
Lunch: pitta with Italian chicken, pesto, mozzarella and leafy salad
Dinner: sausage cob
Saturday 20th February
Breakfast: Little's French Vanilla coffee
Lunch: refried bean in a tortilla wrap with guacamole and sour cream
Dinner: fish and chips
Sunday 21st February
Breakfast: Little's French Vanilla coffee
Morning Snack: Little's French Vanilla coffee
Lunch: tortilla wrap with cheese, chicken and spicy sauce
Dinner: chorizo, sweet potato, red onion and regular potato
Comments