REVIEW: Squeaky Bean! Crispy Duck Style Pieces With Hoisin Sauce & Pancakes

I picked this up not really looking, I just saw crispy duck, I didn't even realise it was vegan until I got home.

INGREDIENTS:

Aromatic Duck Style Pieces (62%) (Water, Vegetable Protein (Wheat, Pea), Sunflower Oil, Wheat Gluten, Potato Protein, Pea Protein Isolate, Pea Starch, Natural Flavourings, Chinese Five Spice (Star Anise, Cinnamon, Fennel Seed, Black Pepper, Cloves), Dextrose, Malted Barley Extract), Pancakes (23%) (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt), Hoisin Sauce (15%) (Sugar, Water, Glucose Syrup, Fructose, Molasses, Sunflower Oil, Salt, Natural Flavourings, Ginger Extract, Caramelised Sugar Syrup, Acidity Regulator: Acetic Acid, Cinnamon Extract)

HOW TO:

Step 1: Heat your frying pan to a medium heat with a drop of oil then add the Duck Style Pieces.

Step 2: Fry for 5 mins, stirring frequently, until crispy.

Step 3: Do not pierce film bag. Warm your pancakes for 20 secs at 800/900W. Guide only.

Step 4: Make sure your Duck Style Pieces and pancakes are piping hot then load them up with plenty of sauce & tuck into tasty!

I was actually shocked, it tasted like duck, HOW? I needed to bring cucumber and spring onion but forgot however it was delicious and will definitely be buying it again.

Purchased From: Waitrose

Price: £3.99

Star Rating: 5/5

Date Tried: Thursday 1st April 2021