When I saw these I had to try them, I normally never buy these sort of things, I make it myself.
PACKAGING: Cardboard box.
INGREDIENTS: British Potato (70%), Water, White Mature Cheddar Cheese (Milk) (8%), Smoky Bacon (5%) (Pork, Water, Salt, Sugar, Smoke Flavouring, Preservative: Sodium Nitrite), Sunflower Oil, Monterey Jack Cheese (Milk) (3%), Mustard Powder, White Pepper
NUTRITIONAL INFORMATION (per 100g):
Energy: 727 kJ
Energy: 174 kcal
Fat: 7.9g
- of which saturates: 2.6g
Carbohydrate: 20.5g
- of which sugars: 2.2g
Fibre: 2.5g
Protein: 6.3g
Salt: 0.3g
HOW TO COOK (Oven - From Frozen):
Remove all packaging and cook from frozen on a baking tray in the middle of your oven at 200°C/400°F/gas mark 6, for 20 mins.
HOW TO COOK (Microwave - From Frozen):
Pop the skins on a microwaveable plate and cook from frozen.
When the time's up, leave them to stand for a minute before tucking in.
One potato 800W: 2 mins, 900W: 1.5 mins
Two potato 800W: 3 mins, 900W: 2.5 mins
Three potato 800W: 4 mins, 900W: 3.5 mins
Four 800W: 5.5 mins, 900W: 4.5 mins
I decided to microwave them so did two, first picture is frozen and second is cooked, these are delicious, I have actually purchased more of these and even another flavour to try. If you want a quick lunch or dinner these are perfect, there are even some of these in the freezer at my work in case I forget my lunch or if I am busy with meetings and have a working lunch.
Purchased From: Waitrose
Price: £2.00
Star Rating: 5/5
Date Tried: Thursday 14th March 2024
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